Eating Out The Good

Pavillion bar and grill at ‘christmas at kew’

British pulled pork and chorizo stew
‘Looks aren’t everything’
Table menu
There really isn’t any attractive way to serve a stew and this is a good example however looks aren’t everything and for a quick pit stop meal it was good. The stew to spelt rice ratio however needs to be the opposite way around in my opinion. 1 third stew to 2 thirds spelt just doesn’t sit right with me but either way, it was hot and it was tasty and great food for a cold winters night.